Restaurant Review Analysis

Hello everyone, Thank you for visiting my blog! I compared wiritng restaurant review and video restaurant review and done presentation in my food-related class.

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I would like to introduce a restaurant review which I analyzed. Pete Wells reviews a restaurant called "Dirty French" in December 9th 2014.

Restaurant Review: Dirty French on the Lower East Side
http://www.nytimes.com/2014/12/10/dining/restaurant-review-dirty-french-on-the-lower-east-side.html?ref=dining

I think his writing style is unusual because he experssed dithes using words of play. For example, "The mille-feuille is a technical showstopper, …". He desctived the restaurant's dith as a disorienting dish that means they are not usual french dish but mixed French and Thai taste.

Also,he shread some photos that we can know the appearance of the restaurant and dishes. Sometimes it is difficult to image things by only text so that visual images are very useful. He explained not only foods but also other aspects like neighborhood restaurants because he had review them. He puts URL of his review of others so I recommand to visit there if you are interested in them or you want to enjoy his writing!

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